Anise, Star




Use Star Anise in barbecued or roasted chicken, poached fish or shellfish, light soups based on clear broth, rice pudding, steamed cabbage and braised leeks. For a spicy sweet flavor add a star inside the cavity of a whole chicken or duck before roasting. Although not related to anise or fennel, star anise has similar smell and taste Key ingredient in Chinese five spice blend Goes well with fish and sea food Ingredient in flu vaccine TIP: Add at beginning of cooking Compatible Flavor Groups star anise + leeks + pumpkin

Additional information

Dimensions1 × 1 × 1 in

1 oz, 2 oz, 4 oz


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Anise, Star

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