Salads
Broccoli and Spinach Salad with Vadouvan Dressing
1 1/2 pounds baby broccoli or broccolini 3/4 cup virgin coconut oil* (or ghee), melted, divided Fine sea salt 1 medium-size lime, quartered 6 ounces baby spinach 1/2 cup roughly...
Appetizers
Vadouvan Carrots
This easy recipe creates a tasty and healthy appetizer. 1 – 2 tbsp French Vadouvan Curry 2 garlic cloves, finely minced 1 c. plain whole-milk Greek yogurt, divided Olive oil...
Entrees, Staff Recipe Pick
Vadouvan Lamb Chops
1 tbsp French Vadouvan Curry 4 to 6 lamb chops, about 1 pound 2 tsp kosher salt 2 c. whole fat yogurt, divided 1/4 c. olive oil 4 cloves garlic, sliced...
Appetizers, Recipes
Grilled Pineapple with Sumac
1 pineapple, peeled, sliced in 3/4 ” rounds 1 Tbsp sumac Grill pineapple for 3 minutes each side Sprinkle each side liberally with sumac
Entrees, Recipes
Sumac Chicken
Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Ingredients 4 small bone-in chicken thighs 2 oranges 1 tbsp sumac 1 tsp...
Condiments, Recipes
Creamy Peppercorn Sauce for Steak
Classic peppercorn sauce perfect on ribeye steak. 1/3 cup brandy 3/4 cup beef broth , low sodium 1/2 cup heavy thickened cream 2 – 3 tsp coarsely crushed whole black peppercorns or brined green...
Soups, Staff Recipe Pick
Avocado and Green Peppercorn Soup
Coriander, cumin sauteed with onion make a rich, earthy base for this avocado soup. Prep Time: 45 min. Serves: 6 Ingredients: 1 medium onion, cut in medium dice 2 garlic cloves, minced...
Condiments, Recipes
Brined Green Peppercorns
6 stalks rinsed, fresh green peppercorns, or 1/2 cup dried green peppercorns 3 tsp. kosher salt 1/4 cup white wine vinegar 1⁄3 cup fresh lemon juice 1⁄8 tsp. ground turmeric Pack peppercorn stalks...
Appetizers, Recipes
Saucy Corn Cobbettes
Ingredients: 1 corn on cob for each person Hank’s Herb Infused Hot Sauce – Buffalo wing flavor for those who love heat Merquen Infused Maple Syrup – the heat and...
Recipes, Salads, Uncategorized
Sri Lanka Kale and Coconut Salad
1 medium red onion chopped 1 to 2 jalapeno peppers seeded and chopped (See note) 12 ounces kale stems removed and leaves chopped in tiny pieces (See Note) 1/4 teaspoon...
Recipes, Seafood
Sri Lanka Fish Curry
1 lb tuna (or other mild, dense fish), chopped into 3″ cubes 1 onion chopped 3 cloves garlic 1 tomato chopped 1 1/2 cup coconut milk 1 Cinnamon Stick Ceylon...
Entrees, Recipes
Sri Lanka Chicken Curry
INGREDIENTS 2 – 3 tbsp coconut oil ½ large onion yellow or red 4 garlic cloves minced or crushed in mortar and pestle 1 inch piece of ginger minced crushed in mortar and pestle 6 – 7 curry leaves or 2...
Appetizers, Recipes
Cheddar with Tomato Jalapeno Marmalade
This is a perfect addition for a charcuterie platter. We sampled several artisan cheddars to find the perfect pairing. We are lucky to have Lavender Ridge Wine and Cheese in...
Entrees, Recipes
West African Jollof Rice
Servings: 4 to 6 Ingredients 2 cups long grain rice 1/4 cup olive oil 1/2 tablespoon butter 1 onion, sliced 1 celery, diced 1 green pepper, diced (remove the seeds...
Entrees, Recipes
Zahtar Grilled Chicken
1/4 cup olive oil 2 tablespoons zahtar 2 tablespoons lemon juice 1 teaspoon lemon zest 1 teaspoon minced garlic 1/4 teaspoon salt 1/4 teaspoon pepper 4 chicken thighs (6 to...